Kat’s Bakes Shop
Ramadan and Raya with Kat (2025) LATEST
Ramadan and Raya with Kat (2025) LATEST
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🌙 Ramadan & Raya with Kat
A celebration of flavor, faith, and family — all in one e-book.
Step into Kat’s kitchen this Ramadan, where the scent of spices meets the comfort of home. Ramadan & Raya with Kat isn’t just a recipe collection — it’s a soulful guide to feeding hearts and bellies during the most meaningful month of the year.
From pantry staples like her signature garlic-ginger and chili pastes to indulgent festive bakes and crowd-favorite mains like Lamb Shank Mandhi, Beehoon Briyani Udang, and the viral Roti Beef Cina — every page is a piece of Kat’s story, lovingly seasoned with nostalgia, bold flavors, and modern flair.
Expect recipes that feel both familiar and fresh — the kind you’ll make once and crave forever. Kat weaves tradition and creativity in her signature sassy, no-fuss style, making this book perfect for home cooks who want to serve real-deal flavor without the drama.
As you turn the pages, you’ll find dishes that bring people together, laughter around the table, and a reminder that cooking is an act of love — and sometimes, chaos worth celebrating.
✨ Why you’ll love it:
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17 tried-and-true recipes from Kat’s kitchen
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Ramadan and Raya–ready meals, desserts, and sauces
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Heartfelt reflections that connect food, faith, and family
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Simple instructions, bold flavors, no pretentious fluff
Whether you’re prepping sahur, breaking fast with loved ones, or throwing a Raya open house that slaps — this e-book will be your delicious companion.
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